Besan Curry (Gram Flour Curry)

Besan

A simple curry made by roasting flour in a tempered base and simmering with buttermilk/chaas and spices.

Ingredients

• 1/2 cup buttermilk (chaas)
• 2 tsp flour (as written in the source)
• 2–3 green chilies
• 3 tbsp ghee
• salt (to taste)
• red chili powder (to taste)
• turmeric (to taste)
• oil (for tempering)
• mustard seeds (for tempering)
• onions (mentioned in method but not listed in ingredients)
• 1/2 cup water

Instructions

1. Heat oil for tempering and fry the onions and chilies.
2. When the onions turn light red, add the flour and roast it.
3. Add 1/2 cup water.
4. When it comes to a boil, add ghee, then add salt and spices.