Batakanu Chhatvalnu Shaak

Batakanu Chhatvalnu Shaak

A potato curry cooked with basic spices and finished by adding tempering/spices as it boils.

Ingredients

• 6 pieces potato
• red chilli powder
• turmeric
• coriander powder
• salt (to taste)
• oil (for tempering (vaghar))
• mustard (for tempering (vaghar))
• asafoetida (for tempering (vaghar))

Instructions

1. Wash and cut the potatoes.
2. When the potatoes are a little cooked, add turmeric and chilli powder.
3. When it starts to boil, add mustard, coriander powder, and salt.